Le Farinet is famous for their incomparable Belgian-style chips, and so much more...
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Meat-lovers love the Farinet! From mouth-watering steak tartare to tender, grilled steaks, this is one place where you can let your inner carnivore go wild. Our specialty is the convivial Charbonnade - thin slices of meat cooked over a sizzling hot grill right at the table!
Also on the menu...
Starters :
- Escargots from Burgundy
- Marrow bones
- Roasted Camembert with sage
- Creamy fresh goat's cheese on a vegetable coulis
- Crispy sweetbreads with bolet mushrooms