Located at the foot of the slopes and in the heart of the resort, this family restaurant welcomes you every day from breakfast to dinner, including afternoon snacks and aperitifs.
A varied menu featuring fresh, local produce with something to suit all tastes. A delicious burger made with meat minced on site, a salad topped with smoked trout from the Ardoisières, or a cheese tart—enough to satisfy your appetite at lunchtime or in the evening. In between meals, enjoy an authentic Liège waffle with hot chocolate or a platter to share with a beer or glass of wine. All in a warm atmosphere around the stove.
The menu also offers appetizer platters, wine tastings, and vegetarian and vegan options.
Burgers, pasta, tartiflette
