Here you will find farm products made by us: fresh milk, farmhouse faisselle cheese, farmhouse yoghurts (plain and fruit), drinking yoghurts, herb cheese, Caly cheese and farmhouse white tomme cheese.
We also offer cheeses and other local products (honey, jams, sausages, eggs and Savoie wines) from our partner producers and cooperatives.
Winter: from the Christmas holidays to the end of April: the barn is open every day from 5pm to 6pm for milking
Summer: milking of cows at the Aup mountain pasture, free access: from early June to mid-September: from 5pm to 6pm (about a 10-15 minute walk from the Col de L'Encrenaz, in the commune of La Côtes d'Arbroz)
Farm shop + 24-hour vending machine + online sales
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